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Mancini Spaghettini Pasta - 500g
R 105.00 ZAR
Sale price
R 105.00 ZAR
Regular price
R 148.34 ZAR
Shipping calculated at checkout.
Pastificio Mancini grows its own durum wheat on family-owned fields in Le Marche, central Italy, milling and extruding it through circular bronze dies right where it's harvested. The pasta is slow-dried at low temperatures (below 44°C) for a rough, porous texture that captures sauce beautifully.
A finer cut of Mancini's signature spaghetti, ideal for lighter olive oil, seafood or herb-based sauces.
Ingredients: Durum wheat semolina, water | Origin: Le Marche, Italy | Weight: 500g